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Harwood Private Equity scoops up Crest Foods

PE Hub

The post Harwood Private Equity scoops up Crest Foods appeared first on PE Hub. Brown Gibbons Lang & Company was financial advisor to Harwood.

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Fengate Private Equity snaps up Saco Foods from Benford Capital

PE Hub

The post Fengate Private Equity snaps up Saco Foods from Benford Capital appeared first on PE Hub. Fengate is partnering in the deal with Weathervane Investment Corp and is managing the investment on behalf of the LiUNA Pension Fund of Central and Eastern Canada.

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Ten Issues to Consider When Acquiring a Food Business

JD Supra: Mergers

The food industry is generally considered recession-resistant and less susceptible to economic downturns than other sectors, making it an attractive investment for private equity firms seeking stable returns.

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Private equity fire, safety and security investment roundup, plus food deals from Subway and AVC

PE Hub

Roark is buying fast-food franchise Subway. The post Private equity fire, safety and security investment roundup, plus food deals from Subway and AVC appeared first on PE Hub.

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The essential guide to raising private equity

Growth Business

By Dom Walbanke on Growth Business - Your gateway to entrepreneurial success Raising private equity funds is seen as the holy grail for businesses who want to grow quickly, simply because the strength of capital opens the door for rapid growth.

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09-02-2023 Newsletter: Why you should apply for that Private Equity Role

OfficeHours

Half the battle is trying… Is Private Equity Right for You? To know if the buyside is right for you, let’s start with a textbook understanding of “What is private equity?” Discover San Francisco’s unique blend of culture, food, and innovation with our expert guides. Ace your interview now.

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Food Distribution is Ripe for M&A

Focus Investment Banking

In this article, which joins our ongoing coverage of the Food & Beverage industry, we introduce an overview of M&A activity in food distribution with a focus on fresh food. The pandemic accelerated innovation at all levels as it spotlighted weaknesses and systemic inefficiencies, particularly in food distribution.

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